Eggs Halwa in Ketogenic Style
If you love traditional desserts, you cannot stop preparing the egg halwa, a dessert that is never missing on the table of many homes!! this delicious halwa, a classic in many kitchens around the world!! And if you are following a keto diet, this version of egg almond halwa will become one of your favorite recipes!!
Eggs Halwa in Ketogenic Style
Keto Saffron Barfi
How to Make Original Makhadi Halwa
Eggs Halwa in Ketogenic Style
Ingredients
- 60 gm Almond flour
- 4 tbsp Erythritol
- 1/4 cup Cream
- 100 gm Ricotta cheese
- 2 Eggs
- 2 Green Cardamoms
- 1/4 cup Ghee
Instructions
- Add ricotta cheese, cream and sugar in a wok, cook until mixture turns into khoya form and thickens a bit. Set aside.
- In the same wok, heat up ghee and add green cardamoms pods and almond flour. Fry until you can smell the aroma.
- Add khoya and fry it well. Add chopped almonds.
- Garnish with chopped almonds and serve.
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