2 Ingredient Flaxseed Bread

2 Ingredient Flaxseed Bread

2 Ingredient Flaxseed Bread

For many people looking for healthy alternatives, one of the biggest temptations is to eat bread, but with this delicious, only 2 ingredients flaxseed bread, which is also very easy to prepare, you can have an alternative to continue taking care of yourself.

Homemade bread itself already has many benefits. Now imagine what it is to prepare it with all the benefits that flaxseed provides for your body. It is simply incredible.

You can accompany it with whatever you want and with whomever you want. We are sure that if you try, you will not be able to stop preparing it.

Also, this recipe is gluten-free and you can adjust it to your liking.

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2 Ingredient Flaxseed Bread

2 Ingredient Flaxseed Bread

Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Course: Bread, Breakfast
Cuisine: American, French
Keyword: #Easy Keto Meal, #Keto Diet, 2 ingredients recipes, 90 second keto bread,, bread, flaxseed bread, Keto Flatbread, pakladies
Servings: 12 Slices
Calories: 55kcal


  • 100 gm Flaxseed flour
  • 1 cup Egg whites


Method to Preapare Bread:

  • Preheat oven to 350F (180C). Line a baking pan with parchment paper.
  • In a coffee grinder, grind the flaxseed meal into a very fine flour. This is a very important step, do not skip it.
  • In a bowl, whisk together the flaxseed meal, and egg whites until completely combined, the dough will look gooey.
  • Pour the dough into prepared loaf pan, sprinkle some seeds (optional) and bake in the preheated oven for 35 to 40 minutes until risen and browned.
  • Transfer to a cooling rack and cool completely before slicing.
    2 Ingredient Flaxseed Bread


Serving: 12Slices | Calories: 55kcal | Carbohydrates: 3g | Protein: 4g | Fat: 4g | Saturated Fat: 0.3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 36mg | Potassium: 101mg | Fiber: 2g | Sugar: 0.3g | Vitamin C: 0.05mg | Calcium: 23mg | Iron: 0.5mg
Tried this recipe?Mention @pakladies_ or tag #pakladies_!


  1. 5 stars
    Hi, I have both the ingredients except not sure what size loaf pan to use.
    Also can we use little instant yeast for flavor.


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