Ingredients
Method
- In a microwave-safe cup or bowl, add almond flour, flaxseed flour, baking powder and salt. Mix well.
- Add egg whites, oil, cream, yogurt and oats fibre. Mix well.
- Cook in the microwave for 2 minutes at 800 W power. Let it cool, then remove the bread from the cup and cut it into slices.
- Toast the slices lightly in a toaster or on a griddle and fill with your favourite ingredients.
