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Low Carb Flax Microwave Bread

Low Carb Flax Microwave Bread

5 from 1 vote
Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Servings: 1 Serving
Course: Bread
Cuisine: Mediterranean
Calories: 189

Ingredients
  

  • 1/3 Cup Flaxseeds Flour
  • 1 Egg
  • 1 Tbsp Extra Virgin Olive Oil
  • 1/2 Tsp Baking powder
  • 1 Pinch Salt
  • 1 Pinch Fenugreek Leaves Optional
  • 1 Pinch Cayenne pepper Optional

Method
 

  1. In a microwave-safe cup or bowl, add egg and olive oil. Mix well.
    Add flaxseed flour, baking powder, salt and you can also add other spices, as well. Mix well.
  2. Cook in the microwave for 90 seconds at 800 W power.
  3. Let it cool, then remove the bread from the cup and cut it into slices.
  4. Toast the slices lightly in a toaster or on a griddle and fill with your favorite ingredients.