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Keto Chocolate Cake Recipe

Keto Chocolate Cake Recipe

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Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Servings: 2 Serving
Course: Dessert
Cuisine: American, Italian
Calories: 125
Ingredients Method

Ingredients
  

  • 1/3 cup Almond flour
  • 2 tbsp Coco powder
  • 3/4 tsp Baking powder
  • 2 tbsp Erythritol
  • Salt 1 pinch
  • 1/4 tsp Coffee
  • 1/4 cup Egg whites
  • 2 tbsp Olive oil
  • 1/2 tsp Vanilla essence

Method
 

  1. In a small bowl, add all the dry ingredients. Mix well.
  2. Then add the wet ingredients and mix again.
  3. Pour the cake mixture into a mug or ramekin.
  4. Microwave the batter for 90 seconds.
  5. Let it cool down for a few minutes, then add some Keto Whipped Cream on top, and enjoy!