Ingredients
Method
- Add all dry ingredients in a bowl and whisk well. In another bowl, add egg whites, oil and vinegar.
- Mix and add dry ingredients and mix with hot water.
- Leave for 5 minutes, until the mixture becomes a little bit thick.
- Divide into 4 portions and place on baking tray.
- Sprinkle some mix seeds and bake on preheated oven on 180 for 30 minutes.

- You can change buns size according to your daily calorie intake or macros.

