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Crispy Keto Lachha Paratha

Crispy Keto Lachha Paratha

Delicious Keto Onion Lachha Paratha made with low-carb ingredients. Perfect for a healthy Indian meal!
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Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Course Bread, Breakfast, Low Carb Tortilla, Main Course, paratha, Roti, Tortilla
Cuisine Indian
Servings 5 Serving
Calories

Ingredients
  

  • 1 cup Almond Flour
  • 1/4 cup Flaxseed flour
  • 1/4 tsp Salt
  • 1 tsp Xanthan gum
  • 1/4 cup Hot water plus 2 tbsp
  • Ghee
  • Green onion Chives

Instructions
 

  • Add almond flour, flaxseed flour, salt and xanthan gum. Mix well.
  • Then add hot water and make soft dough.
  • Divide into 5 portions and roll out in round shape with the help of butter paper or plastic sheet.
  • Apply ghee and place chopped green onion, roll and make round shape.
  • When all parathas are done, cook then on hot skillet from both sides as shown in the video.
  • Serve these super crispy paratha with butter on top and keto chai or serve with fried egg as anda paratha.
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