Take a cauliflower, chop it into smaller pieces and wash it.
Shred with a food processor or shredder.
Add olive oil to a frying pan, and pour all the cauliflower in. Cook until all the moisture dries out.
Cool it down.
Now add egg, mozzarella cheese, garlic powder, salt and oregano. Add a green chili for a spicy touch.
Mix well until it forms a dough.
Put parchment paper on a baking tray, and spread the dough out on it.
Bake the pizza base for 15 minutes at 180C in a preheated oven.
Now add the toppings to the base: sauce, cheese, and any kind of meat or vegetables you want.
Sprinkle oregano on top. If you want to make it spicier, sprinkle some chili flakes, as well.
Now bake the pizza for 15 - 20 minutes, depending on the kind of temperature your oven has. You only need to bake it until the cheese melts.
Enjoy this delicious keto cauliflower pizza.
