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Keto Pizza Crust

Keto Pizza Crust

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Italian
Keyword: fathead pizza, fathead pizza dough, keto crust, keto pizza, keto pizza crust, low carb crust, low carb pizza crust
Servings: 4 people
Calories: 344kcal


  • 100 g Almond Flour
  • 200 g Mozzarella Cheese
  • 3 tbsp Cream Cheese
  • 1 Egg Medium
  • 1 pinch Salt


  • Add cream cheese and mozzarella cheese in microwave safe bowl and microwave for 1 minutes or until cheese melts.
    Keto Pizza crust
  • Take it out and add almond flour, egg and salt mix and spread on butter paper with the help of olive oil and bake for 10 minutes in oven.
  • Then apply topping according to your taste and choice.
    Fathead Pizza
  • Put it back in the oven and bake until cheese melts.
  • I applied garlic butter on crust when it's done, which is totally optional.
    Low Carb Pizza


The nutrition values included in this recipe are only for the ingredients used in the crusts, so you can further calculate according to the toppings you used on your pizza.
Recipe for: Garlic Butter


Serving: 4g | Calories: 344kcal | Carbohydrates: 7g | Protein: 18g | Fat: 28g | Saturated Fat: 10g | Cholesterol: 92mg | Sodium: 374mg | Potassium: 68mg | Fiber: 3g | Sugar: 2g | Vitamin A: 543IU | Calcium: 322mg | Iron: 1mg
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