Chicken Skewers Recipe Low Carb

Chicken Skewers Recipe

If you are looking to make an easy, quick and delicious recipe, this option is perfect for you, because chicken skewers is a very nutritious and healthy dish that everyone always loves.

These chicken skewers can be made on the grill, barbecue or in the oven, and you can also include the type of vegetables that you like the most.

Always taste and adjust seasonings according to your own preference as my recipes only act as a guide. Individual taste buds are different and substitutions can be made throughout.

For Video Tutorial Click Here

Chicken Skewers Recipe

Keto Chicken Tajine

Tandoori Chicken Recipe

Chicken Skewers Recipe

Chicken Skewers Recipe Low Carb

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Indian
Keyword: #Easy Keto Meal, #Keto Diet, #LCHF, #Spicy Keto Recipes, Chicken Skewers Recipe Low Carb
Servings: 4 Serving
Calories: 154kcal


  • 2 Chicken breasts (cut into small pieces)
  • 2 Tbsp Greek yogurt
  • 1 Tsp Garlic and dried parsley mix
  • 1 Tsp Onion powder
  • 1/2 Tsp Oregano
  • 1 Tsp Paprika powder
  • 1/2 Tsp Salt
  • 1/2 Tsp Black pepper
  • 1/2 Tsp Red chilli flakes
  • 2 Garlic cloves minced


  • Apply all above ingredients to the chicken.
  • Marinate in fridge for at least 30 minutes.
  • Grill for 20 to 25 minutes on 200ºC, basting and turning halfway through.
  • Serve with mint sauce and salad.


Additional ingredient required: Wooden skewers - as required (ensure to soak skewers in water before starting the recipe)


Serving: 4Serving | Calories: 154kcal | Carbohydrates: 2g | Protein: 28g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 73mg | Sodium: 362mg | Potassium: 264mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 345IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg
Tried this recipe?Mention @pakladies_ or tag #pakladies_!


  1. 5 stars
    Made these yesterday and they were a big hit. I usually use Patak’s paste and yogurt but wanted to avoid the processed food aspect and was deligted to try this one. I used chicken thighs but otherwise followed the recipe exactly. The hubby and kids love it. I have been cooking pakistani style for 33 years and low carb for 11, so always looking for the old favorites. I wish I could find a good recipe for Pasanday.


Recipe Rating

Please enter your comment!
Please enter your name here